Just recently picked some of this (Fox Barrel Blackberry Pear Cider, 5% alc/vol.) up, and was pleasantly surprised. I am always on the look out for a new decent gluten free adult beverage to try...This one is great!
Yummy! I recommend it.
Post Archives tagged ‘gluten free’
I love roasted potatoes! Garlic is an obsession for me. And I love bacon, of course. So when my son recently suggested adding bacon to my side dish staple of roasted garlic red potatoes, I was all over that. He helped with the prep as well, sweet boy. I love hearing his creative ideas and working together to turn them into reality! … Continue reading the story "Roasted Garlic Potatoes With Bacon"
...only different. This is a very cheesy, very mushroomy tuna casserole. But first, the backstory. I kind of lucked out in the mom department. And I'm kind of kicking myself for not thinking of posting this recipe and story for Mother's Day. Why do I always get the best ideas after the fact? Mom and I, either … Continue reading the story "Cheesy Tuna Casserole like Mom used to make…"
Maple donuts. It's been ages since I've had one; maple has always been my favorite flavor. I noticed these Kinnikinnick Maple Glazed donuts in the gluten free frozen foods section the other day and just had to try them. My son thought that I purchased them only for … Continue reading the story "Review: Kinnikinnick Maple Glazed Donuts GF"
It was just last month that, thanks to some rave reviews by one of my fave bloggers over at Gracefully Gluten Free, I tried PF Chang's GF Lettuce Wraps. They were fantastic, so this weekend I decided to try to replicate them. This isn't an exact copy; I'm not sure that I could if I tried. … Continue reading the story "Beef Lettuce Wraps"
The news yesterday that Domino's Pizza was now offering a gluten free pizza crust in all of its stores was met with celebration in my home! They are the first national pizza delivery chain to offer this. Pre-GF days, pizza had been my absolute favorite food. Nowadays, I make a pretty decent GF pizza - with quite a bit of work and time involved. My family … Continue reading the story "Domino’s Gluten Free Pizza Crust review, and an interview!"
My inspiration for this recipe came as I was sitting in my living room watching tv. No joke. This weekend, I was watching a show about Kevin Bacon and his family tree. I also happened to be wishing I had some guacamole. I know. See where this is going, don't you? Thinking about how cool the last name … Continue reading the story "Bacon Guacamole"
Vidalia onions are in season! Also, if you're a regular reader, you realize that I love mushrooms. I decided to pair these two ingredients for a little bite size spring snack, incorporating almond flour and cream cheese. Because, well, I am a sucker for bite size elegant little snacks. I admit it! I've made similar mini … Continue reading the story "Gluten Free Vidalia & Shiitake Petite Tarts"
Do you remember what it was like, eating out and not having to worry about allergies or celiac or … Continue reading the story "Da Luciano’s Italian Restaurant: glutenvygirl on the road"
Anellini pasta. Isn't it cute? Today, I am sharing a buttery gluten free pasta recipe with you. But first? Let me tell you about my kitchen screw up last night. Sometimes things just go wrong. Very very wrong. I spent hours yesterday preparing dinner for my family. I was pretty proud, as I've developed a cold since returning … Continue reading the story "Simple Buttery GF Basil-Parm Roasted Garlic Pasta"