One of my favorite things about gluten free & food blogging is the people I come into contact with! I truly cherish the different perspectives and creativity of my blogging peers. One blogger that I am continuously impressed with is Ashley over at Gracefully Gluten Free! I am so excited to share this recipe she created for you here, and even more excited to … Continue reading the story "Easter Meringues! Guest Blog Post 2 by Gracefully Gluten Free"
Post Archives from the ‘desserts’ Category
Gluten Free chocolate ice cream
I love ice cream! I've made a few different kinds now and experimented a bit. I've learned a lot, and had fun trying my hand at vanilla bean ice cream, and gluten free cookies and cream. I'm also trying to come up with a good dairy free recipe (stay tuned) and some others...but for now, how about … Continue reading the story "Gluten Free chocolate ice cream"
cashew butter chocolate strawberry bites
Press cashew butter (Mmmm...cashew butter=new favorite food) into small cups. Pour melted chocolate chips into the center. Place chopped strawberries atop the chocolate. All gluten free, of course. Enjoy!
1 spoon of cashew butter for each "bite" 1 tablespoon melted GF chocolate chips for each "bite" 2 strawberries, quartered, for each "bite"
Amazing Gluten Free Lemon Cornmeal Cookies
I found a recipe for these cookies years and years ago, and converted it to a gluten-free recipe. They are very easy to bake, and quite delicious! You can find the original recipe here. They're delicate, with a hint of lemon and a crunch with the cornmeal. They're pretty simple to make, but look and taste … Continue reading the story "Amazing Gluten Free Lemon Cornmeal Cookies"
